The Nation’s Favourite; Chicken Cooked In a Harmonious Blend Of Tomato And Almond Meal Enriched With Cream Sauce.

Your Choice Of Meat Cooked With Onion, Yoghurt, Cashew Nut Paste And Finished With Cream.

A Traditional Indian Curry Originated In Kashmir Made With Extensive Use Of Tomatoes And Onions Cooked With Your Choice Of Meat.

Piquant Appetiser Prepared With Crusty Dough, Stuffed With Peas, Potatoes, And Spices, Fried And Served With Tangy Tamarind Sauce.

Diver Scallops Marinated In Spices, Pan Seared And Served With Basil Pesto.

Crispy Parcels Filled With Spiced Potato, Chickpea, Date, And Tamarind Chutney Served With Aromatic Water.

Boneless Pieces Of Chicken Marinated In Fresh Spices, Lemon Juice And Yoghurt, Barbecued In Tandoor.

Nepal’s Most Popular Dish, Dumplings Filled With Succulent Vegetable, Served With Tomato Sesame Chutney

Chicken Breast, Marinated In Grounded Indian Herbs, Yoghurt, Garlic And Ginger Paste, Cooked In Tandoor Oven.

Selection Of Kebabs, Chicken Tikka, Garlic Tikka, Malai Tikka, Seekh Kebab, Lamb Chop And Lamb Tikka Served With Homemade Mint And Beetroot Sauce.

Tender Lamb Cutlets Marinated In Indian Spices With Fenugreek And Yoghurt, Cooked To Perfection In Tandoor.

Button Mushrooms Marinated In Indian Spices, Chargrilled With Onion And Capsicum And Cooked In The Tandoor Oven.

Tender Boneless Chicken Marinated In Indian Herbs, White Cheesy Cream And Lemon Juice, Cooked In Tandoori Oven.

Soft Indian Cheese, Coated In Indian Spices, Chargrilled With Onions And Capsicum Cooked In The Tandoor Oven.

Assortment Of House Specialities. Combination Of Tandoori Mushroom, Paneer, Gobi, Pakora And Samosa.

Rockling Fish Fillets Marinated With Lemon Juice, Dill And Lemon Grass Cooked In An Indian Tandoor Oven.

Tender Lamb Mince Mixed With Ginger, Garlic, Rosemary And Indian Spices Rolled On a Skewer And Cooked In Tandoor.

Tender Chicken Marinated In Yoghurt, Pomegranate Juice And Authentic Indian Spice And Cooked In a Clay Oven.

Fresh Atlantic Salmon Marinated With Fresh Spices Cooked In Tandoor Oven.

Pan Grilled King Prawns Flavoured With Crushed Garlic, Onion, Capsicum, Yoghurt, And Indian Spices.

Piquant Appetiser Prepared With Crusty Dough, Stuffed With Peas, Potatoes, And Spices, Fried And Served With Tangy Tamarind Sauce.

Spinach, Potatoes And Onions Dipped In Spiced Chickpea Flour And Deep Fried, Served With Tangy Tamarind Sauce.

The Nation’s Favourite; Chicken Cooked In a Harmonious Blend Of Tomato And Almond Meal Enriched With Cream Sauce.

A Classic South Indian Recipe, Cooked With Authentic Chettinad Spices And White Poppy Seeds Finished With Coconut Cream.

Boneless Pieces Of Tandoori Chicken Cooked With Indian Spices, Tangy Tomato Sauce, Onion And Capsicum.

Diced Lamb Roasted With Potato And Nepalese Spices Finished With Fresh Spinach And Cashew.

Boneless Thigh Chicken Marinated In Authentic Nepalese Spices. Wok Tossed With Diced Capsicum, Tomato, Onion, Cashew, Sweet Chilli And Soy Sauce.

Slow Cooked Tender Goat Curry Pieces Cooked With Nepalese Himalayan Spices.

Boneless Pieces Of Tandoori Chicken Cooked With Tangy Tomato And Onion Sauce With a Touch Of House Rum.

A Classic South Indian Recipe, Cooked With Curry Leaves And Mustard Seeds Finished With Coconut Cream.

A Delicious Indian Summer Hit. Diced Chicken Cooked In Mango Pulp, Topped With Coconut Cream.

Your Choice Of Meat Cooked With Onion, Yoghurt, Cashew Nut Paste And Finished With Cream.

Succulent Pieces Of Chicken Cooked With Almonds, Cashew, Cream, Tomatoes And Aromatic Spices.

A Traditional Indian Curry Originated In Kashmir Made With Extensive Use Of Tomatoes And Onions Cooked With Your Choice Of Meat.

Your Choice Of Meat Blended With English Spinach Purée, Tempered Garlic And Fresh Green Spices. A Punjabi’s Favourite.

Chickpeas Prepared In Onion And Tomato Sauce With Tempering Of Cumin.

A Staple Of North Indian Homes, Made From Black Lentils And Red Kidney Beans, Finished With Loads Of Butter And Cream.

Yellow Lentils Tempered With Kashmiri Chilli, Curry Leaves And Mustard.

Indian Cottage Cheese Cooked In a Spicy Tomato Based Sauce, Flavoured With Fresh Coriander And Chilli.

A Vegetarian North Indian Dish And Punjabi Favourite Consisting Of Peas And Paneer In a Tomato Based Sauce, Spiced With Garam Masala.

Fresh Cut Seasonal Veggies Cooked In Dry Spices And Fresh Tomato Onion Base.

Fresh Button Mushrooms Cooked With Yoghurt, Tomato Sauce And Freshly Ground Spices.

Cottage Cheese Tempered With a Mixer Of Spices And Fresh English Spinach Purée.

Butternut Pumpkin Tempered With Spices, And Cooked In Thick Tomato Onion Sauce.

Rockling Fish Cooked In Thick Sauce With Onion, Tomato And Capsicum Finished With Fresh Herbs.

Prawns Cooked In a Spiced Coconut & Tamarind Flavoured Sauce.

Rockling Fish, Mussels, And Prawn, Cooked In Tangy Tomato Sauce, Finished With Coriander.

Chunky Soy Pieces Marinated In Authentic Nepalese Spices, Wok Tossed With Diced Capsicum, Tomato, Onion, Cashew, Sweet Chilli And Soy Sauce.

A Classic South Indian Recipe, Soy Pieces Cooked With Curry Leaves And Mustard Seeds Finished With Coconut Cream.

Soy Chunks Pieces Of Tandoori Chicken Cooked With Indian Spices, Tangy Tomato Sauce, Onion And Capsicum.

Chunky Soy Pieces Marinated In Indian Herbs, White Cream, Cheese And Lemon Juice, Cooked In Tandoori Oven.

Spicy, Salty And Indescribably Delicious.

Fried Ball Of a Dough Made From Milk Solids And Semolina, Soaked In An Aromatic Syrup. Served With Ice-Cream.

Yoghurt Smoothie With An Indian Twist.